My wife calls it spying. I call it data. To-may-to, To-mah-to. It’s true that I know what she’s been up to (electrically) while I’m away. And it’s true that I can access this information anywhere in the world that has an internet connection. But domestic surveillance is not my aim (cameras and microphones would be far more informative in that regard). I just care about the energy angle.
In this post, I will present example results from monitoring and recording my home electricity use, demonstrating the marvelous secret world it reveals. My interest lies in putting numbers on my own behaviors, and in characterizing the appliances in my house. Some of this rubs off on my wife, and some of it rubs her the wrong way. But as I explained in an earlier post, I kept a note she once wrote that said: “Okay, TED’s pretty cool.”
Who is TED? TED is The Energy Detective. That same earlier post told the story of TED’s tortured journey to our home—a tale of excitement, rejection, and ultimate acceptance.
This post is not meant to convey anything deep and meaningful about the energy challenges we face, except for the fact that those challenges provided a background motivation for me to explore and monitor energy data in my home (it should be obvious by now that I’m a data-holic). Rather, I will simply showcase a number of data captures from TED so you can see for yourself the interesting hidden behaviors of appliances, and develop some intuition about how much of a toll various devices take.
Ever wonder how efficient it is to heat water? Of course you have! Ever measured it? Whoa, mister, now you’ve gone too far!
I recently devised a laser-phototransistor gauge to monitor my natural gas meter dial—like ya do. As a side benefit, I acquired good data on how much energy goes into various domestic uses of natural gas. Using this, I was able to figure out how much energy it takes to heat water on the stove, cook something in the oven, or heat water for a shower. Together with the knowledge of the heat capacity of water, I can compute heating efficiency from my measurements. What could be more fun? I’ll share the results here, some of which surprised me.
I have described in a series of posts the efforts my wife and I have made to reduce our energy footprint on a number of fronts. The motivation stems from our perception that the path we are on is not sustainable. Our response has been to pluck the low-hanging fruit, demonstrating to ourselves that we can live a “normal” life using far less energy than we once did. We are by no means gold medalists in this effort, but our savings have nonetheless been substantial. Now we shift the burden off of ourselves, and onto our neighbors. You don’t have to run faster than the bear—just faster than the other guy. In this post, I summarize our savings relative to the national average, add a few more tidbits not previously covered, put the savings in context, and muse about ways to extend the reach of such efforts.
If you’re one of those humans who actually eats food, like I am, then a non-negligible part of your energy allocation goes into food production. As an approximate rule-of-thumb, each kilocalorie ingested by Americans consumes 10 kilocalories of fossil fuel energy to plant, fertilize, harvest, transport, and prepare. The energy investment can easily exceed a person’s household energy usage—as is the case for me. But much like household energy, we control what we stick in our mouths, and can make energy-conscious choices that result in substantial reductions of energy consumption. I now call myself a flexitarian, a term acknowledging that my body is a flex-fuel vehicle, but also that I need not be rigid about my food choices in order to still make a substantial impact on the energy front.
An earlier post on how many miles per gallon a human gets while walking or biking touched on the fact that fossil fuels undergird our food supply. As a result, walking to the grocery store effectively uses as much fossil fuel as would a typical sedan. The lesson is not to walk less, but to change that 10:1 ratio for the better by eating more smartly. Once upon a time, we put less than one kilocalorie of energy into food production per kilocalorie obtained (or else we and our draft animals would have starved to death). So the 10:1 ratio is not at all inescapable, and depends strongly on the foods we choose to eat.
The Do the Math blog series has built the case that physical growth cannot continue indefinitely; that fossil fuel availability will commence a decline this century—starting with petroleum; that alternative energy schemes constitute imperfect substitutes for fossil fuels; and has concluded that a very smart strategy for us to adopt is to slow down while we sort out the biggest transition humans have ever faced. The idea is to relieve pressure on the system, avoid the Energy Trap, and give ourselves the best possible chance for a successful transformation to a stable future. Since building this case, I have described substantial adaptations in our home energy use, but have not yet addressed the one that bears most directly on the immediate problem: transportation and liquid fuels. Let’s take a look at what can be done here.
Infrared image of a cold left foot (25°C with 19°C toes), compared to a warm (33°C) right foot.
One of the more bothersome aspects of living in an unheated house (with tile floors in much of the house, in my case) is having cold feet. Spring has arrived, so perhaps this post is not as timely as it might otherwise have been. But let’s consider the energy costs of various approaches to warming up cold feet.
The main problem I have with cold feet is that they make it hard to go to sleep. Otherwise cold feet don’t seem to distract me from normal activities. But let’s say that your feet are cold and that you cannot stand it any longer, and therefore must warm them up. I’ll look at a number of options, assessing how much energy is consumed for each. We’ll try hot water in the sink, a space heater (or blow dryer) under a blanket, a heating pad wrapped around the feet, or good-old metabolic energy.
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Two weeks ago, I described my factor-of-five reduction of natural gas usage at home, mostly stemming from a decision not to heat our San Diego house. We have made similar cuts to our use of utility electricity, using one-tenth the amount that comparable San Diego homes typically consume. In this post, I will reveal how we pulled this off…with plots. Some changes are simple; some require behavioral changes; some might be viewed as outright trickery.
If you are on-board with the sentiment that we should strive to reduce the amount of energy we consume as a means to relieve pressure on a world suffering impending energy scarcity, then you probably want to know how one might proceed. In this post, I will describe the single-biggest energy-saving strategy I have employed in my home in the past five years, which slashed my natural gas consumption by almost a factor of five.
Last week, I described how to read gas meters, in the process discovering how onerous pilots lights can be. As a result of initial exploration of my energy footprint in the spring of 2007, I shut off the furnace pilot light for the summer, which I figured accounted for two-thirds of my warm-season natural gas use. When winter came, my wife and I challenged ourselves to hold off on re-igniting the pilot light until it got too cold for us to bear. That day never came. The result was a dramatic reduction in natural gas use.
In this post, I will talk about some of the ups and downs of adjusting to a colder house in the winter. Granted, we live in moderate San Diego, and could not get away with the same tactic in many locales. Even so, I will quantify the gains one might expect elsewhere for similar living conditions.
My personal journey into home energy reduction began with taking stock of past energy use as reported on my utility bills. I quickly migrated toward reading the meters directly to gauge the impact of particular activities. What I learned from our gas meter shocked me, and ultimately led to our single-biggest energy-saving behavioral shift. I’ve already ruined any hope of suspense in the title of the post, but just how bad does something have to be before I’ll resort to a word like “evil?” And how bad are your own demons? Ah—now you can’t wait to find out!